Our Brews
Damn Good Oktoberfest
Sold Out — Last Batch Reserved
The final cases were reserved for Beer Club members and they're gone. Join the club so you never miss the next batch.
★ Completely sold out · Members reserved the last batch
What's inside
A proper Märzen built for the season — bright amber, biscuit-forward, subtly sweet with a clean finish. Traditional Oktoberfest character, without the alcohol.
- Style
- Märzen Lager
- Alcohol
- <0.5%
- Bitterness IBU (International Bitterness Units) measures hop bitterness. Most light lagers sit around 10, and big IPAs run 60 or more.
- 19 IBU
- Color SRM (Standard Reference Method) is how brewers measure beer color. Around 2 is pale straw, 10 is amber, and 40 is black like a stout.
- 10 SRM
- Carbonation
- 2.65 vol CO₂
Nutrition facts
Serving size1 can (12 fl oz)
Calories65
- Alcohol by volume<0.5%
- Total carbohydrate≈ 14 g*
Our latest batches, measured in-house
| Batch | Date | Calories | ABV |
|---|---|---|---|
| BA1880 | Oct 15 | 61 | 0.3% |
| BA1866 | Oct 12 | 63 | 0.31% |
| BA1853 | Oct 1 | 63 | 0.34% |
* Estimated from our in-house batch readings.
Characteristics
- Look
- Bright light brown color with no particulates & light brown foam.
- Aroma
- Cereal and then some biscuit & sweet aromatics.
- Taste
- Subtly sweet with a light bitterness.
- Mouthfeel
- Medium body, no astringency and medium carbonation.
Ingredients
Water, barley, hops, yeast.
Brewed with
Malts: Munich Malt, Caramel Munich I, Melanoidin Malt
Hops: Hallertau Mittelfrüh
- ClassicGerman Malt
Every batch tasted by our sensory panel. Under 0.5% ABV. Brewed in Naperville, Illinois.
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